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Chocolate Nutty Protein Slice

    Home Recipes Chocolate Nutty Protein Slice
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    Chocolate Nutty Protein Slice

    By Christina Leon | Recipes, Snacks, Sweets | Comments are Closed | 7 September, 2018 | 0

    For a quick, healthy morning or afternoon fix, try my chocolate protein-packed slice. This homemade no bake slice is affordable, super easy and is packed with whole food ingredients – it has the perfect combination of protein, carbohydrates, omegas and good fats to provide a nutritious, energy-boosting snack. These chocolate protein slice are the perfect per or post workout snack. I know you will love making these healthy slices, super easy to make and are perfect for the whole family.

    Enjoy Chrissiex

    • 1-2 scoops of chocolate organic pea protein powder
    • 1 cup almonds
    • 1 cup walnuts
    • 1 cup pitted dates
    • 1/2 cup coconut flakes
    • 2 Tbsp Waihi Bush Organic Farm LSA (ground linseed, sunflower seeds and almonds)
    • 1 Tbsp Waihi Bush Organic Farm flaxseed oil
    • 1 tsp organic cinnamon
    • 1 Tbsp organic extra virgin coconut oil
    • 1 Tbsp Forty Thieves almond Butter
    • 1-2 Tbsp raw Pure Coco cacao powder
    • 100 gr organic dark chocolate + 1 Tbsp Pure Coco coconut oil

    Directions:

    1. In a food processor add all your ingredients.
    2. Process until the mixture come together (if too dry add 1/2 Tbsp coconut oil or water).
    3. Line a slice tin with baking paper and pour in the mixture. Place another sheet of baking paper on top and press down evenly.
    4. Place in the fridge to set for at least 1-2 hours.
    5. To make the chocolate topping, place a heat-proof bowl over a pot of boiling water (or use a double boiler). Place the chocolate and coconut oil into the bowl and melt slowly.
    6. Remove the slice from the fridge and tin. Slice and drizzle the melted chocolate over the slices.
    7. Place back in the fridge to set. Keep store in the fridge in an airtight container.

     

     

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    Christina Leon

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